Health

| Departments

| Directory | Login

Davis County Government

Health

Administration Services

Calendar

Contact Info

Fact Sheet

Communicable Disease & Epidemiology Division

Environmental Health Services Division

Food & Facilities Bureau

Food Service Program

»	Food Handler Permits

Rules

»	Certified Food Safety Managers

»	Temporary Food Establishment Permits

»	Permanent Food Service Facility Permits

»	Mobile Food Catering Units

»	Flavored Ice Facilities

»	Home Food Catering and Preparation

Family Health & Senior Services Division

News Releases

Recycle Info

Rx Discount Card

Flu Information

Home Food Catering and Preparation

Utah food rules state "Food prepared in a private home may not be used or offered for human consumption in a food establishment." Therefore, catering or food processing in a private kitchen will not be permitted.

Contact Information

Physical Address
22 South State St.
2nd Floor
Clearfield, Utah 84015
For a map, click here.

Mailing Address
Davis County Health Department
Environmental Health Services Division
Attn: Food and Facilities Bureau
P.O. Box 618
Farmington, Utah 84025

Phone Numbers
(801) 525-5100 :: Main
(801) 525-5119 :: Fax

Hours
Monday – Friday
8:00 a.m. to 5:00 p.m. (except legal holidays)

Davis County Health Department - Facebook

Davis County Health Department - Twitter

Davis County Health Department - Youtube

Information Links

	Utah Rule R392-100 Food Service Sanitation
	DCHD "Food Safety Training Manual" (pdf)
	DCHD "Food Safety Training Manual - Spanish" (pdf)
	Approved Examinations for Food Manager Certification
	Certified Food Safety Manager Registration (pdf)
	Food Service Health Permit Application (pdf)
	Food Service Plan Requirements (pdf)
	Mobile Food Service Health Permit Application (pdf)
	Temporary Food Establishment Permit Application (pdf)