Food Trucks are defined as being fully enclosed trucks or trailers where the operator stands within the unit to serve or prepare food.
A Food Truck Permit is issued to a food truck by the local health department that has jurisdiction wherein the majority of the food truck’s operations take place. The purpose of the Food Truck Permit is to designate which health department will be responsible to conduct the plan review, approve the food truck to operate, approve and maintain the commissary agreement, and provide the majority of the regulatory oversight for the food truck.
The fees associated with operating a Food Truck depend on the risk category and whether they conduct the majority of their business in Davis County. Food Truck Permits expire on December 31st of the year they are issued.
| Type of Permit | Permit Fee | Plan Review Fee |
| Food Truck - Tier 1 | $200.00 | $350.00 |
| Food Truck - Tier 2 | $350.00 | $350.00 |
For more information, please refer to our Food Trucks resources.