Individuals working in facilities that prepare or serve food are required to obtain a food
handler permit from the Davis County Health Department’s Environmental Health Services Division.
Permits are obtained by passing an examination based upon the Davis County Health Department "Food
Safety Training Manual." You may download the
English-language study manual (pdf) or purchase one from the Food & Facilities Bureau office for $2.00.
Tests are given between the hours of 9 a.m. and 4 p.m. during normal working days. Currently the
fee for a permit is $20. The permits issued are photo ID cards that must either be worn or carried
on the person while working in a food establishment.
To view an optional online food handler training course,
click here.
Contact Information
Physical Address
22 South State St.
1st Floor
Clearfield, Utah 84015 For a map, click here.
Mailing Address
Davis County Health Department
Environmental Health Services Division
Attn: Food and Facilities Bureau
P.O. Box 618
Farmington, Utah 84025
Phone Numbers
(801) 525-5110 :: Main
(801) 525-5119 :: Fax